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Rio Fresh is a third-generation, family owned business that have been farming in the heart of the Rio Grande Valley for over 75 years. They currently grow over 30 varieties of fresh Texas greens, herbs, and onions from October – May. Their focus and passion is to provide their customers with the freshest, highest quality produce. The fertile Texas climate, and their commitment to sustainable farming practices enable them to grow, pack, and ship the finest produce South Texas has to offer.
Kale has dark green, slightly curvy leaves. It is dry, crunchy, and strong tasting. Kale is grown mainly for autumn and winter harvest, as cold improves its eating quality and flavor.